Founded in 1999, Culinary Staffing Service has built a reputation of excellence in the hospitality industry. Our clients stay with us for our ability to provide the highest quality staff on the most flexible terms. We are equipped to fill last-minute staffing needs, handle all aspects of your personnel management, work with your venue’s specific needs, and rise to any occasion.
Learn MoreWe staff the greater Los Angeles hospitality industry with high-quality, pre-qualified staff, and we don’t stop there. Our services include everything from interviewing candidates, hiring, training, payroll, personnel management, liability and insurance coverage, and round the clock availability. Last-minute, 24/7 services are what we provide, because it’s what your business deserves.
ServicesOur trained staff is ready to work your assembly lines and specialty foods production facilities. We ensure proper training ahead of time and do our due diligence to prepare our employees for your specific needs and workplace environment.
We provide staffing solutions to restaurants and bars in need of front and back of house staff. Our experienced servers, bussers, bartenders, barbacks, kitchen staff and hosts help make Los Angeles area bars and restaurants some of the best in the country!
Our commitment to excellence in the hospitality industry is why hotels, resorts, lounges, country clubs and caterers turn to us for all of their staffing needs. Whether you’re in search of a polished hostess, friendly and efficient housekeeping, or someone to serve breakfast with a smile, we’ve got you covered. Yes, even on short notice!
When extra care is needed, our staff always rises to the occasion. We understand that senior and assisted living facilities require food service staff who understand their guests are family first. Let us become a part of yours.
We ensure our staff are trained and pre-qualified to perform food service work and housekeeping services in hospital settings and other healthcare facilities, including rehabilitation centers.
While you feed the minds of our future leaders, thinkers and innovators, we’ll cook and serve the food. And clean up, of course.
We love serving movie theaters and studios, sports arenas, concert halls, recreational and conference centers. Where there’s a crowd, we have a way!
We are proud to be able to staff a variety of positions within the hospitality industry. From executive chefs to cashiers to dishwashers, caterers and line cooks, we have outstanding employees to fulfill any role. That’s because we believe in matching the right person to the job, every time. Tell us what you need, and let us find the perfect fit.
Learn MoreIf you are in need of skilled professionals, we would love to hear from you.
Send us your requestCulinary Staffing shows an extraordinary ability to understand what we are experiencing and is able to meet all our needs. They ensure that we are fully satisfied and take pride in servicing us in a warm and friendly way.
Culinary Staffing is a great partner for us. They understand the urgency of fulfilling vacant positions and can be depended upon to come through when we have staffing needs. They have become our go-to agency.
Barbara King is a professional chef who has been with Culinary Staffing since 2016. A graduate of the prestigious Le Cordon Bleu in Los Angeles, Barbara says she has always been a self-described foodie, and worked in the hospitality industry for many years before deciding to go to culinary school. She loves working for our agency because she gets to work in kitchens of all sizes throughout the city, and says she especially loves working garde manger and prep cook positions.
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